Gravy Mix, Beef Swiss Products

$10.00
sold out
Usage: With each 2 Tbs. add 1 cup of cold water. If a creamier gravy is desired, use milk in place of water, stir until Swiss Beef Gravy is thoroughly dissolved. Place over flame and bring to a boil, stirring constantly until desired consistency is obtained. Contains: Flour, cornstarch, whey, salt, sugar, hydrolyzed soy protein, MSG, maltodextrin, beef fat, onion powder, defatted soy flour, calcium sulfate, caramel color, paprika, tricalcium phosphate (to prevent caking), carrot powder, beet powder, spices, nonfat milk, buttermilk, chicken fat (BHT and citric acid added to protect flavor), spice extrzctives, disodium inosinate, disodium guanylate.
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Usage: With each 2 Tbs. add 1 cup of cold water. If a creamier gravy is desired, use milk in place of water, stir until Swiss Beef Gravy is thoroughly dissolved. Place over flame and bring to a boil, stirring constantly until desired consistency is obtained. Contains: Flour, cornstarch, whey, salt, sugar, hydrolyzed soy protein, MSG, maltodextrin, beef fat, onion powder, defatted soy flour, calcium sulfate, caramel color, paprika, tricalcium phosphate (to prevent caking), carrot powder, beet powder, spices, nonfat milk, buttermilk, chicken fat (BHT and citric acid added to protect flavor), spice extrzctives, disodium inosinate, disodium guanylate.
Usage: With each 2 Tbs. add 1 cup of cold water. If a creamier gravy is desired, use milk in place of water, stir until Swiss Beef Gravy is thoroughly dissolved. Place over flame and bring to a boil, stirring constantly until desired consistency is obtained. Contains: Flour, cornstarch, whey, salt, sugar, hydrolyzed soy protein, MSG, maltodextrin, beef fat, onion powder, defatted soy flour, calcium sulfate, caramel color, paprika, tricalcium phosphate (to prevent caking), carrot powder, beet powder, spices, nonfat milk, buttermilk, chicken fat (BHT and citric acid added to protect flavor), spice extrzctives, disodium inosinate, disodium guanylate.
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