Classic Spices: Time to Spice it Up!

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Dd

We sell bottles, not bags.

Dill Dip Mix

For dip Use 1 tbs. per cup of sour cream, mayonnaise, cream cheese or yogurt. Mix well. Refrigerate overnight. Contains: salt, maltodextrin, dill weed, cane sugar, hydrolyzed corn protein, xanthan gum, garlic & onion powder, partially hydrogenated vegetable oil, MSG, red pepper and lactic acid.

Dill Seed

Popular in Northern and Eastern European cooking. Used in coleslaw dishes, marinades, seafood boils and pickling brines. 3 oz. bottle unavailable at this time.

Dill Weed

A perfect addition to omelets, cheese sauces, salad dressing and dips. Nice as a garnish sprinkled on salad, soup, and chicken.

Dressing Mix, Ranch

Usage: 2 tablespoons per one cup milk and one cup mayonnaise. Refrigerate 10 minutes, stir and serve. Contains: maltodextrin, buttermilk, whey, salt, MSG, garlic, onion, xanthan gum, modified food starch, lactic acid, spices, citric acid, parsley, flavorings and disodium EDTA. Unavailable at this time.


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